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Ann Maloney

How to prep, cook and enjoy stuffed artichokes

I love artichoke hearts and buy them throughout the year in jars, cans and frozen to slip into dips, salads and stews, but when spring approaches and the lovely classic green globes start sh...

DATE: Mar 17, 2021 | CATEGORY: Food

Calling all dill lovers: This old-school ham salad sandwich is for you

Make me a bowl of a chicken or tuna salad and I’m set for days. I love the ease of both and will happily eat them again and again scooped onto lettuce leaves, in sandwiches or on crackers fo...

DATE: Feb 2, 2021 | CATEGORY: Food

Loaded baked potato soup is the simple, luscious bowl of comfort I crave in colder months

I am not crazy for soup like some people. They could eat it every day, long for it and rave about the latest soup recipe they’ve discovered. For me, other than gumbo, which I’ll eat any day,...

DATE: Jan 19, 2021 | CATEGORY: Food

This New Orleans-style Thanksgiving po’ boy is the answer to all your holiday leftovers

Holiday eating traditions are precious for many of us. We wait all year long to eat that certain dish with our favorite people. One of my Thanksgiving traditions has been to join ...

DATE: Nov 23, 2020 | CATEGORY: Food

This Instant Pot Beef Stew is rich, hearty and ready in 45 minutes

Do you ever give yourself kitchen challenges? Every now and again I impose a set of parameters on myself to see if I can bring a meal in at a certain cost, with a specified number of ingredi...

DATE: Oct 27, 2020 | CATEGORY: Food

Halloween at home? Here are some tricks for making treats with kids

Halloween falls on a Saturday this year. That’s every child’s dream, right? No school the next day, so they can trick or treat, go to haunted houses and ... But this is 2020 – a y...

DATE: Oct 27, 2020 | CATEGORY: Food

Soba noodles, tomatoes, zucchini and bright vinegar make this pasta salad fit for summer

When I was young, pasta salad fell into two categories: A creamy concoction in which mayonnaise held together elbow macaroni, vegetables and ham; or a vinaigrette-style salad with tri-color ...

DATE: Aug 25, 2020 | CATEGORY: Food

A classic French dessert gets a savory spin with this bell pepper and zucchini clafoutis

One of the things I miss these days is getting my hands on cookbooks. We used to get pounds of advance-copy cookbooks from publishers at The Washington Post office each week, and ...

DATE: Jul 20, 2020 | CATEGORY: Food

Canned tuna goes bold with Mediterranean flavors

I love canned tuna. A simple tuna salad piled on toasted bread or stuffed inside a ripe avocado or tomato is my idea of a delicious lunch. I eagerly dig into a salad niçoise-style dish with ...

DATE: May 24, 2020 | CATEGORY: Food

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